Zaru Udon on Black Stone

Name: Zaru Udon on Black Stone
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 servings
Cuisine: Japanese

Chilled noodles with a dipping sauce. Comforting, quick and endlessly adaptable.

4.5 (654 ratings)

Prep: 10 min
Cook: 10 min
Total: 20 min
Serves: 2
Level: Easy

Photo: Markus Winkler / Pexels

Chewy noodles and a well-balanced dashi make this one of the most comforting meals in the collection. Frozen udon is surprisingly close to fresh; it cooks in about a minute straight from the freezer. Invite someone to help; this is a fun recipe to make together.

This plate is for members

Join the members counter to see the full ingredient list, every step and the chef's notes for Zaru Udon on Black Stone, plus every other members recipe.

Monthly$9.99/month Best valueAnnual$99.99/year

Already a member? Log in