Udon and Soba Members
Yaki Udon with Peppers
A stir-fry that comes together in one pan. Most of the cooking time is just boiling water.
- Prep
- 10 min
- Cook
- 10 min
- Total
- 20 min
- Serves
- 2
- Level
- Medium

Photo: Yang Hao / Pexels
Chewy noodles and a well-balanced dashi make this one of the most comforting meals in the collection. Frozen udon is surprisingly close to fresh; it cooks in about a minute straight from the freezer. A little fat in the pork keeps fillings and stir-fries juicy, so avoid the leanest cuts. Invite someone to help; this is a fun recipe to make together.
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