EasySushiRecipe

Ramen Members

Creamy Tantanmen

Sesame-rich, spicy and deeply comforting. Make the toppings a day ahead and dinner comes together fast.

4.1 (445 ratings)
Prep
30 min
Cook
1 hr 10 min
Total
1 hr 40 min
Serves
2
Level
Advanced
Creamy Tantanmen: creamy tantanmen with chili oil and egg

Photo: Amar Preciado / Pexels

Make the toppings ahead and this bowl feels like a restaurant visit on a weeknight. Room-temperature eggs cook more evenly, whether you are rolling an omelette or soft-boiling for ramen. A little fat in the pork keeps fillings and stir-fries juicy, so avoid the leanest cuts. Taste as you go and adjust the seasoning to your liking.

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