Signature Rolls Members
Baked Salmon Sushi Bites
Creamy salmon topping broiled until bubbling. Layers of texture make it a favorite for sushi parties.
- Prep
- 40 min
- Cook
- 25 min
- Total
- 1 hr 5 min
- Serves
- 2
- Level
- Medium
Photo: furkanfdemir / Pexels
This roll layers texture and sauce the way a busy sushi bar would. Buy salmon labeled for raw eating and keep it on ice right up to the moment you slice it; cold fish cuts cleaner and tastes sweeter. Taste as you go and adjust the seasoning to your liking.
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