EasySushiRecipe

Signature Rolls Members

Spicy Crab Crunch Roll

Crispy tempura flakes on a spicy crab roll. Layers of texture make it a favorite for sushi parties.

4.8 (159 ratings)
Prep
35 min
Cook
20 min
Total
55 min
Serves
4
Level
Medium
Spicy Crab Crunch Roll: spicy crab roll with crunchy flakes on red plate

Photo: Rodrigo Ortega / Pexels

Spicy Crab Crunch Roll uses the inside-out method, so the rice sits on the outside and the nori hides within. Kanikama is inexpensive and easy to find, but lump crab makes the filling noticeably sweeter if you want a treat. Japanese cucumbers have tiny seeds and thin skin, so there is no need to peel or scoop them. Taste as you go and adjust the seasoning to your liking.

This plate is for members

Join the members counter to see the full ingredient list, every step and the chef's notes for Spicy Crab Crunch Roll, plus every other members recipe.

Already a member? Log in

From the Signature Rolls counter

Signature Rolls - caterpillar roll with fanned cucumber on board
Signature Rolls - crab and cucumber uramaki on paddle over teal

Inside-out rolls with toppings and crunch. Explore more recipes that use the same techniques and pantry.

Browse Signature Rolls